Amazing Almond And Orange Overnight Oats In just 5 Minutes
These amazing almond and orange overnight oats are creamy, delicious, and are packed with protein, fibre, and vitamins. Taste like dessert that is actually really good for you!
- Prep Time: 5
- Total Time: 5
- Yield: 4 1x
- Category: breakfast
- Method: no cook
- Cuisine: International
- Diet: Gluten Free
Ingredients
Scale
4 tbsp silvered almonds
4 tbsp unsweetened coconut flakes
1 cup gluten-free quick-cooking oats
4 teaspoons of maple syrup
8 tbsp of greek yogurt
1 1/2 cup of milk ( I used Nutty Bruce Almond Milk)
orange zest of one unwaxed orange
4 tbsp of freshly squeezed orange juice
Instructions
- Gently toast the slivered almonds and coconut flakes in a frying pan on medium-low heat until lightly golden.
- Mix all the ingredients in a large mason jar or any other container.
- Cover the mix with an air-tight lid and refrigerate overnight.
- Serve with some fresh orange pieces and some extra almonds and coconut flakes.
Notes
This recipe is adapted from Gwyneth Paltrow's book It's all easy.
Keywords: gluten-free overnight oats, almond oats, gluten-free breakfast